Developing a European Network for the Education and Training of Chefs and Cooks Working In Health and Care Settings Based on a “culinary-clinical integrated approach”, the NECTAR Project, funded by Erasmus+ Programme, has delivered a Chef Gastro Engineering (CGE) EU Occupational Profile and a learning outcome-oriented and modular EU Curriculum for the training of this… Continua a leggere Developing a European Network
Menu
