The Centre of Gastrology in Belgium is scaling up its gastrological approach to taste disorders caused by chemotherapy experienced by adult cancer outpatients to include
The first edition of the NECTAR Project Newsletter is now available. Articles include the background to the project, information on the project partners, a focus
The two days event, 16th and 17th November 2021, includes a Focus Group session: “A NEW CHEF PROFILE EMERGES IN EUROPE: THE GASTRO ENGINEER” which
During the European Week of Active and Healthy Ageing, NECTAR colleagues held a workshop on Gastrologic Approaches to the Third Age, including a practical session
A recent study on Selective Taste Management – A Selfcare intervention for Cancer Outpatients suffering Chemotherapy-Induced Dysgeusia has highlighted the importance of gastrology in reducing malnutrition in cancer patients.
The NECTAR Leaflet is now available for download! The Leaflet provides a quick overview about our project, the objective and the partnership in a more
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